Paris (4 days)

This itinerary provides an overview; a more detailed version will be provided once your reservation is confirmed.

As part of your itinerary, we will take care of all restaurant reservations for venues that accept bookings, ensuring that every dining experience is seamlessly arranged before your trip begins.

  • The best time to visit Paris is from April to June or September to early November. During these months, the city enjoys mild weather, fewer crowds, and a vibrant culinary scene, perfect for outdoor dining and exploring Parisian markets and cafés. It's an ideal time to experience the city's refined charm without the summer tourist rush.

Day 1, Arrival

  • Arrival in Paris, Enjoy a Pre-Booked transport from the airport to your Hotel.

  • Check in at your hotel, take a moment to unwind, and get ready to explore Paris. Choose your stay

  • Dinner at classic French Bistro.

Day 2, Paris

  • Private Chocolate and pastry tour (2 hours)

  • Lunch at a Three-Michelin-Star Restaurant.

  • Discover the city's highlights—Eiffel Tower, The Louvre, and premier shopping districts. A curated list of additional activities and shopping recommendations will be provided for your convenience

  • Dinner at a Two-Michelin-Star Restaurant. with amazing classic French decor.

Day 3, Paris

  • Culinary adventure

  • Lunch

  • Wine and food shopping

  • Dinner at a Two-Michelin-Star Restaurant.

  • Cocktails

Day 4, Paris Departure

  • Check out from your hotel .

  • Pre-booked transfer from your hotel to the airport.

  • Departure, Au revoir!